The menu and recipes presented at “Wagah Border” are inspired by a love story between an Indian girl and a Pakistani guy that fate played an important role in gathering them for their love of cooking.
Together, they gained confidence in the kitchen by making things that once seemed complicated, and started to impress guests with their homemade dinners.
The secret to good food is sourcing "the finest ingredients". Each dish on the menu carries the testimony of culinary heritage, from classic Indian kebabs to Pakistani curries flavoured with coconut milk and fresh spices. You will be treated to a culinary feast, with enticing flavours, fantastic presentation, and ethnic style platters.
Monday to Sunday from 6:30am - 11:00am
Juices, fruit cuts, salads, veggies, cheeses, hummus, labneh, cold cuts, bakery, pastries, sweets, large variety (+11 types) of hot dishes, live eggs station
Monday to Saturday from 12:00pm - 3:00pm
Soups, salads, hummus, mutabel, kebabs, vegan kebabs, large variety of hot dishes (+12 every day / +70 every week), desserts and sweets
Sunday from 12:30pm - 4:30pm + Live Music Band (Bollywood / Sufi / Ghazal / ... )
Soups, salads, hummus, mutabel, kebabs, vegan kebabs, more than 14 types of hot dishes, desserts and sweets
Monday to Sunday from 7:00pm - 11:00pm
Monday to Friday: Live Music Band (Bollywood / Sufi / Ghazal / ... )
Soups, salads, hummus, mutabel, kebabs, vegan kebabs, large variety of hot dishes (+12 every day / +70 every week), desserts and sweets
Large variety of house brands / Also available à la carte
If you’ve been to one of our restaurants, you’ve seen – and tasted – what keeps our customers coming back for more. Perfect ingredients and freshly baked food, delicious desserts and gourmet drinks make it hard to resist! Stop in today and check us out!
